Tohu Wines is the world’s first Māori-owned wine company, which created ranges of award-winning, premium quality New Zealand wines that encapsulate their terroir and tūrangawaewae, their sense of place.
Each range has been crafted with aroha (love) and is a gift from our land. “We are Tangata Whenua – People of the land, intrinsically connected to our whenua that we protect, nurture and love.”
From the hilly Kūuiti block at Whenua Matua, this exciting wine continues the legacy of gold at the International Wine Show two years in a row.
Bright, aromatic and mouth-watering.
VARIETALS 100% Albariño
TECHNICAL DATA Alcohol 13%
Residual sugar 3.4 g/l
Total acidity 6 g/l
APPEARANCE Bright golden with green reflections.
NOSE Luscious aromas of orange blossom, lime zest and hints of beeswax.
PALATE Lively, concentrated palate bursting with flavours of white-fleshed stone fruit, fresh citrus and melon. An underlying touch of saline minerality is leading to a long and juicy dry finish.
AGEING With minimal intervention, the wine is held in tank for just a few months before being bottled.
PAIRING Excellent with many seafood dishes, but at its best with Thai green chicken curry.